Pasta Alfredo originated in Rome in the early 1900s. It consisted of just three ingredients – butter, Parmesan and fettuccine ...

This Creamy Mushroom Alfredo Pasta is a perfect weeknight dinner made with simple ingredients. It’s one of the pasta dishes ...

When you think of Alfredo sauce, you probably think of garlic, cream, and butter, but there's a secret ingredient you should be adding to this basic recipe ... such as Classico, Bertolli, or ...

Classico, and Ragu. The Kroger-brand Alfredo sauce was the most disappointing and had almost no flavor at all. My favorites were Rao's, which had a rich flavor, and Classico, which had a great ...

I tried the Classico Alfredo next. Next, I tried the Alfredo sauce from Classico, a brand I buy often. This sauce contained water, heavy cream, Parmesan cheese, modified corn starch, salt ...