Fresh sour cherries are usually in season ... galette, or hand pie recipe. Tart cherries aren’t for snacking, but they’re the ...

But for baked goods like this fresh summer cherry crisp, if you use tart cherries the sourness can be balanced with sugar. This recipe was developed with sweet cherries, but if you love tart ...

Look out for telltale punnets of deep red cherries in markets from mid-July to the end of August. The best cherries are plump, firm, glossy and free of blemishes; the stems should be fresh and green.

This recipe uses dried sour cherries, but you can substitute ... and sprinkle the rest over the rosettes. Decorate with fresh cherries if you have some. Keep the cake cool or chill until ready ...