Get ready to bring a vibrant, flavorful twist to your holiday spread with these delicious recipes. Each recipe is easy to ...

2. While the oven heats up, chop the parsley and set it aside for garnish. Then, prepare your carrots by cutting them down to ...

This easy recipe for carrot raisin salad adds a new delicious twist to other ... It’s served cold and makes a great addition to most any meal. While there are a lot of recipes out there, this one adds ...

Cut carrots into ¼-inch rounds, add to bowl with dressing, and toss to coat. Stir in mint, cilantro and dates, and refrigerate until ready to use. The salad will keep, covered, up to 5 days in ...

Carrot cakes can store in an airtight container for 3 or 4 days. However, once iced with cream cheese frosting, they should be stored in the fridge. You can freeze an un-iced carrot cake for up to ...

When Convenience West closed this summer, the barbecue scene in far West Texas suddenly became a lot sparser ... but I couldn’t master the recipe from memory. I reached out to Scott and asked ...

In a 12-inch sauté pan over medium-low heat, gently melt butter. Add carrots and stir to coat well. Add ¾ cups water, or enough to cover carrots ⅔ of the way. Cook, uncovered, until water ...

Purple Carrot ... recipes without compromising on quality. I found most of the meals I made to be healthy but still surprisingly craveable. The portions were also bigger than most services: A ...