and keep the green outer leaves in the fridge for the Pasta e ceci recipe. The rest of the cauliflower and broccoli will be used in other recipes in the meal plan.
Add the cauliflower and broccoli, and sliced stems if using ... You can use any cheese you like for this recipe, odds and ends from the fridge are fine. Mature cheeses will give a stronger ...
Try different cheeses, such as Edam, or simply use grated Cheddar to make the sauce. You could also mix in other vegetables. Method: 1. Steam the cauliflower and broccoli florets until tender (it ...
This recipe is adapted from a quesadilla filling ... stalk chopped into bite sized pieces Lay broccoli and cauliflower on a baking tray, drizzle with oil and season with salt and pepper.
Cauliflower and broccoli are both nutrient-dense cruciferous vegetables, rich in vitamins C and K, fiber, and antioxidants. Broccoli excels in vitamin ...
The lovely, green cheese sauce is adapted from a Jamie Oliver recipe. It is a thick sauce but you can thin it with extra milk. Serve as a side or a meal on its own.