Thanks to their extra-deep pockets and crunchy exterior, waffles can hold toppings that would weigh down and possibly smother a more delicate pancake. They’re also a little easier to make, as most ...
Welcome back to “I Made It So You Don’t Have To,” where I cook good-looking recipes from social media. The last few days, I have been feeliang a little under the weather.
Add the butter, shaking the pan to emulsify. Add salt to taste, the herbs, red crushed chili flake and lemon zest. Transfer the mussels to your serving dish and nestle in the charred chilies.