To make the pasta sauce, drain the cashew nuts, then put the cashews, red pepper, sundried tomatoes, garlic cloves, remaining mixed Italian herbs, the hot water, soya cream, nutritional yeast and ...
Cook the pasta according to ... add the garlic and red onion and fry for 3-4 minutes or until the onion has softened. Add the salmon cubes and double cream and continue to cook over a gentle ...
Julia Frey, recipe developer and founder of Vikalinka, has shared she has an incredibly tasty and creamy pasta dish that only takes 15 minutes to cook from scratch. She said: “Anyone looking for ...
Stir in the cream, reduce the heat and simmer for 5 minutes. Meanwhile, cook the pasta according to the instructions on the pack. Drain the pasta and tip it into the pan with the cream sauce.
Photographer: Morgan Hunt Glaze, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Priscilla Montiel This creamy pasta bake is a comforting crowd-pleaser that’s sure to satisfy everyone at the ...