These peppers are one of my favourite thing to have on hand! It’s so easy and simple to make and can stay in a fridge for a long time! Goes well on sandwiches, wraps, as a side dish and anything you ...
Start roasting a mix of zucchini, bell peppers, and eggplant at 400°F for 20-25 minutes. While the veggies roast, cook penne pasta for about 10 minutes, then cool it down. Once the veggies are done ...
If you’re looking to augment your customary Thanksgiving menu, consider these six recipes from “When Southern Women Cook: History, Lore, and 300 Recipes." ...