dark soy sauce, light soy sauce, oyster sauce, Little sugar, sweet chilli sauce, spring onions, medium cabbage, grated carrot, taliyar hausa (the thin spag), Garlic and ginger (paste or pound), Any ...
Add the vegetables and stir-fry for 1 minute. Add ¼ cup water and stir-fry until the vegetables are bright green and almost tender, 2 minutes. Add the oyster sauce and fresh coriander and toss. Serve ...