If you are looking for an eggless fruit tart recipe, we have you covered there too! This vegan fruit tarts recipe is rustic and sweet, but not too sweet because it does not contain any refined sugar.

Galettes and tarts are both tasty pastries. But while some cooks consider a galette to be a type of tart, there's a key difference between the two.

How to make a French fruit tart Many home cooks shy away from baking this technique-driven dessert. But thanks to this recipe by the incredible pastry chef Leah Kuo, we’ve got all the steps ...

By: Kara Kimbrough I’ve often shared my love of food stores…large supermarkets…family-owned food markets…neighborhood grocery ...

Sprinkle the tart filling with the caster sugar and flaked or whole almonds. Transfer the Bakewell tart, in the roasting tray, to the oven and bake for 25-30 minutes, or until the tart filling is ...

This freeform tart features rustic pastry encasing ... aroma-before-appearance fruit from a back yard or organic grocer,’ says Paul. Get the recipe for Natalie Paul’s lemon tarts.

For this recipe (ideal for vegetarians), I use a 7 inch (18 cm) metal pie plate with a rim which is about 1½ inches (4 cm) deep. The Delia Online Cookery School: Th... This is a first cousin of a ...

As much as I love apples for their straightforward, tart-sweet flavors and crisp, snappy texture, they are no match for pears. Pears are lush, fragrant and elegant. Like apples, they are delicious ...

With its rich, fruity, custard filling on a cardamom-scented sweet pastry base, this Alphonso mango tart is perfect for a summer dinner. It uses tinned pulp so you aren't limited to the short ...