Typical brewed soy sauce adds 1.3 times more water than solid ingredients (soybeans and wheat), but for SAN-J’s Organic Tamari, we add only 0.9 times more water than solid ingredients (soybeans ...

“If the land is good for wine, I expect it will be good for soy sauce." Sato further explained that San-J's tamari is brewed with 100% soybeans and has about 37% more soy protein compared to ...