savory-sweet brown sugar-glazed salmon. It takes 5 minutes to prep, 10 minutes to cook, and cleanup is an absolute breeze. Brown sugar, Dijon mustard, lime juice, fish sauce, and berbere spice—a ...

A fantastic quick and easy weeknight meal that won’t seem as though it was quick and easy, this brown sugar-glazed salmon will always be welcome on the table. The post Brown Sugar-Glazed Salmon ...

Meanwhile, whisk mustard and brown sugar into remaining lemon juice mixture in small bowl; set mustard sauce aside. Sprinkle salmon evenly with pepper and 3/4 teaspoon of the salt. Remove baking ...