At lunch, I automatically pick up my favourite gluten-free sandwich at ... a sandwich at lunch.” Salt also creeps into breakfast cereals, gravy, and sauces like ketchup, says Ameen.
The result is a solid custard that's topped with various condiments and enjoyed. It's worth noting that Chinese steamed eggs ... Ingredients: 2 large eggs ½ cup water or broth ¼ tsp. salt Scallions ...