Eric Kim’s scallion-oil fish turns olive oil, alliums and white fish fillets into a simple, luscious dinner. Who isn’t ...

While they both have very distinct flavors, the flavor of the sea combined with common ingredients like salt make them worthy ...

It's easy to get stuck only using canned tuna, but other handy tinned fish exist, and our expert suggests using one in ...

Add ground beef, soy sauce, and fish sauce, and cook, breaking the meat up with a spoon, until browned. Adding the sauces at ...

Vietnam's first Fish Sauce Festival from Oct. 23 to 27 has captivated international visitors on Nguyen Hue Street in Ho Chi Minh City, offering a taste of traditional flavors. This first-of-its-kind ...

MARCO PIERRE WHITE created a stir by saying it is time haters “take off the blinkers” over microwaves. The chef and restaurateur said we should embrace the cooking appliance. But many other ...

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, ...

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

It opened in March in the Denver Health building on Broadway and is an offshoot of a concept founded in Oahu.

“A Couple Cooks: 100 Recipes to Cook Together” lays out ingredients and directions for a wide ... Bring to a simmer and cook, occasionally spooning the sauce over the fish, until the fish is fully ...

Bittman is also the author of several books, including, among others, “How to Cook Everything,” “Fish,” and “Food Matters,” ...