In a greased 9x13 baking dish, layer the biscuits, sausage, cheese, egg mixture, and gravy. Bake at 350 degrees for 35-45 min, until the eggs on the bottom are cooked. Serve warm and enjoy.
Buttermilk biscuits and sawmill gravy is about as Southern as it gets. This breakfast staple has been a part of restaurant menus and home-cooked meals alike, revered for its warm, soft ...