Did you try this Grilled Jalapeno and Cheese Sausage Patties Recipe? I'd love to hear your thoughts! Leave a comment below ...

Place on wax paper. Repeat until all meat is used. Place a sheet of wax paper on top and press to flatten until patties are about ¾ inch thick. Chill patties overnight in refrigerator.

First, after you have created the recipe below. The first method is to shape your pork sausage into patties. Place on a ...

Form the sausage into eight 1/2-inch-thick patties. Heat 1 tablespoon of the oil in a medium skillet over medium heat. Add the peppers, shallots and garlic and cook, stirring occasionally ...

Mix into the sausage meat with the chilli and pepper. Form into 4 balls and flatten into patties. Rub some oil over the patties and place on a hot pan. Cook for 2 minutes on one side then flip over.

A standard breading procedure should follow. Make patties out of the sausage, then dredge in flour, then egg wash, then bread crumbs. (Panko crumbs are best.) Fry the patties in 350 degrees oil ...

Butter the blaa buns, spread tomato ketchup on the base of the blaa, top with the sausage patties, bacon, fried egg and beans. Preheat the oven to 180ºC. Arrange the bacon on a baking tray lined ...

If you're used to buying store-bought sausage, making it at home isn't as hard as you might think, but there are a few common ...