Add the sausage and brown. In a bowl, add sausage mixture and bread. Mix together. Add enough stock to make the dressing moist. Salt and pepper to taste. Preheat oven to 350 degrees. For cornbread: In ...
You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you can use your favorite) and then once those start to brown, you add the sliced ...