Profiteroles can be filled with ice cream and topped with chocolate sauce. Other fillings can include whipped cream or pastry cream or savory fillings. Baked profiteroles should be stored at room ...

You can find Cook’s recipe for vegan choux pastry here. Below, we’ve also compiled several recipes from recipe developers across the web that have nailed sweet treats using vegan choux pastry. From ...

Ross offers tips on tablescapes for each, as well as recipes, so your Hanukkah table ... Classic Potato Latkes with Sweet and Savory Garnishes Makes 8 to 10 INGREDIENTS 6 large russet potatoes ...

Marie Rose, executive chef of La Mercerie in New York, shares recipes for boeuf bourguignon, a cozy beef stew with red wine and vegetables, profiteroles and a martini.

(Photo by Yakir Levy) Roasted Vegetables with Yogurt Garlic Dip Make this savory dip of Greek yogurt with garlic, herbs and extra virgin olive oil to serve with roasted vegetables. The recipe is ...

This towering stack of golden-fried treats—filled with Baileys Almande-spiked cream and drizzled with chocolate sauce and spun sugar—from popular YouTuber Gaz Oakley’s Vegan Christmas cookbook is the ...

Finally, because I want to keep the rainy-day pancake ritual going for years to come, tell me about your favorite pancake recipe, sweet or savory, in the comments below. I would love to give it a ...

October 23, 2024 Politics & Election Beverages October 23, 2024 • In this timely episode of Savory Stories, hosts Akila McConnell and Chef Asata Reld dive into the intriguing relationship ...

In "The Dish: Recipe," Priya Krishna teams up with an 8-year-old sous chef to demonstrate her 10-minute "shortcut profiteroles" from her new kids' cookbook, "Priya's Kitchen Adventures." ...

Bake for 15 minutes or until puffed up and golden brown. Remove from the oven and make a small hole in the base of each profiterole with a skewer. Turn the oven down to 160 C, 140 C fan, 300 F, gas 2 ...