This week, Taunton Eats takes a look at grand opening plans for Nytia's Soul Kitchen, including a look at what's on the menu: ...

My shrimp and grits ($32), for example, were cooked and seasoned perfectly. But the grits − sourced from Midway, ...

My shrimp and grits ($32), for example ... were stirred with rich bourbon cream sauce and studded with spicy andouille sausage and bacon. I got about a quarter of the way through before I had ...

This humble diner may not boast the glitz and glamor of upscale eateries, but it more than compensates with its heartwarming dishes, particularly the grits with sausage gravy. These grits have become ...

In a medium hot skillet, add olive oil and Salmon. Cook each side for about 3-5 minutes. Remove salmon and add shrimp. In a medium saucepan, bring the chicken broth or water to a boil. Add salt.

cooked shrimp, tilapia and fish. (Photo by: Jeffrey Greenberg/Universal Images Group via Getty Images) The conduct of U.S. trade policy in recent years has served to squander America’s soft ...

S.N.O.B. uses Marsh Hen Mill grits in its classic shrimp and grits dish | Ruta Smith file photo Remarkably, this earthy food has played a role in everything from establishing human relationships ...

His first major step towards rescuing Red Lobster is to eliminate one of its most iconic menu items: $20 endless shrimp, which was first launched in 2004. The company lost an estimated $20 million ...

Sisters, the 38-year-old is sitting in the kitchen watching her sister cook shrimp alfredo — with very unusual ingredients. “What the f— are you cooking?” Tammy says before Amy replies ...