If you're not a seafood lover, just omit the shrimp and add more smoked sausage or another cooked meat. A delicious easy and ...

Jambalaya is Southern comfort food at its ... Creole versions are filled with shrimp, smoked sausage and sometimes ham or chicken and feature tomatoes. On the other hand, Cajun versions skip ...

The protein in jambalaya can vary, but it usually includes chicken, sausage, and/or shrimp. The vegetables often include onions, bell peppers, and celery, which are known as the "holy trinity" in ...

A keto-friendly, low carb version of shrimp and chorizo jambalaya. Place cauliflower ... Step 4: Stir in diced tomatoes, chicken broth, smoked paprika, dried thyme, cumin and cayenne.

Step 4: Stir in diced tomatoes, chicken broth, smoked paprika, dried thyme, cumin and cayenne. Bring to a boil, then reduce heat to medium-low, cover and simmer 15 minutes. Add shrimp and cook 5 ...

The best Crock Pot and slow cooker recipes to bring to your next get-together. When it’s time to celebrate with friends and ...

It’s a classic Creole spicy gumbo with smoked and hot sausage, chicken, shrimp, onion ... Other signatures such as Chicken Creole, Creole Jambalaya and Crawfish Étouffée are available as ...

Bake in the oven for 12-15 minutes or until the orzo is al dente. Add the shrimp and stir. Drizzle over the olive oil and bake for another 5-7 minutes or until the shrimp are just done.

Red’s Flavor Table in Inglewood and Ragin Cajun Cafe in Redondo Beach dish up the flavors of N’awlins, says restaurant critic.