It's a variation of kung pao chicken, a centuries-old dish from the Sichuan province of China ... Once vegetables are tender and sauce is thick, garnish with green onions and serve. Note: Omit peanuts ...
Discover the secret ingredients that top chefs swear by to elevate their dishes from good to unforgettable. From anchovies to ginger, bacon fat to lemon juice, these culinary gems will make your taste ...