I need heavy cream, but the grocery store only has whipping cream. Is it okay to use it instead? Will it ruin my recipe? A ...

French silk, on the other hand, relies on heavy whipping cream for a light, fluffy texture, creating a lush filling that's airy, paler in color, and more cloud-like by comparison. Read more ...

I need heavy cream, but the grocery store only has whipping cream. Is it okay to use it instead? Will it ruin my recipe? A food expert weighs in. Simply Recipes / Photo Illustration by Sarah Crowder / ...