Mushrooms are incredible and the verity of dishes you can make out of them are incredible too. In this recipe I gathered 5 ...

7 tips for keeping your home warm without turning the heating on, according to experts The world’s tallest teenager, 7-foot-9 ...

You can use any mushrooms for this recipe but you are likely to find that white closed-cup mushrooms are the cheapest, especially if you buy in bulk. Feel free to add any vegetables that need ...

An easy mushroom sauce is a great recipe to have in your repertoire because it's so versatile, see the tips section below for ideas. Cultivated fresh mushrooms are available all year. Wild ...

Delicious and (usually) inexpensive, mushrooms are great at absorbing the flavours of whatever ingredients they are cooked with. They can range from meaty to slippery and chewy, and to tender and ...

About Creamy Mushroom Ragout Recipe: An easy and quick to make mushroom ragout with some cream, mustard and onions. Perfect brunch recipe to relish on a sunny sunday with family and friends. A very ...

It's best to start soaking the mush­rooms the day before. Good dried mushrooms have large, thick caps that need time to hydrate fully, or else you will have a hard, dry part in the centre.

Use a variety of wild mushrooms for a deeper flavour profile. Add some dried porcini mushroom powder to intensify the mushroom flavour. Add a splash of truffle oil or shaved truffles for extra luxury.

Jamie Oliver revealed his secret method for adding "big flavour" to the chicken and mushroom bake. The deliciousness of this recipe can simply be put down to the addition of a tin of soup.