Made with fresh ground pistachios, this is an easy pistachio cake that is made from scratch. This pistachio cake is moist and ...

Yolanda Gampp of How To Cake It shows you how to make amazing realistic cakes that look exactly like a giant hot pepper! Fool ...

To make a large cake for a special occasion--birthday, wedding, or the like--triple the recipe and bake in different-size cake pans, perhaps 12 inch, 8 inch, and 5 inch. Brush the largest layer with ...

For those times you want a dessert without doing a heavy lift, you can make a delicious peach cobbler with just three ...

This picture perfect Bundt cake is much easier to make than meets the eye. A shiny chocolate glaze will catch everyone's eyes, and the tender, moist sponge beneath it will have them coming back for ...

All you need to do to add some maple flavor to your cake mix is substitute maple syrup for the water called for in the back-of-the-box recipe. Since cake mix already contains sugar, the result ...

Sprinkle with the flaked almonds and bake for 30–35 minutes or until cooked when tested with a skewer. Allow to cool completely in the tin. While the cake is cooling, make the amaretto syrup. Place ...