Like fall, winter brings about the desire for cozy and comforting meals. These include hearty dishes like our pot roast and ...

If you’re in the mood for a classic, comforting meal, Swiss Steak is an excellent choice. This dish takes affordable cut ...

On November 24, Swiss voters will decide on a government proposal to expand the motorway network. What do you think about this?

LONDON (Reuters) – Finnish battery chemical maker Terrafame has started negotiations with its employees to cut jobs and the number of hours worked as the slowdown in demand for electric vehicles ...

1. Start by making the tomato sauce. Heat a saucepan and add the olive oil. Add the garlic, onion, oregano and chilli flakes and cook for five minutes on a low heat. Add the tin of tomatoes ...

The name refers to how the steak is cooked since, depending on the recipe, the steak is treated similarly to cooking fried chicken with flour, bread crumbs or batter coating. What is the ...

Then, tip it into the bowl of your slow cooker. 2. Add all the remaining ingredients, with the exception of the cornflour, along with one teaspoon of salt and lots of black pepper. Put the lid on ...

"Tempering a steak can be a good idea," Kreider explains. "If you've ever cooked a steak ... "I am not a fan of low and slow for most cuts of beef." Okay, you're convinced. But how should you ...

Get the Recipe: Italian Slow Cooker Pork Roast Slow Cooker Lamb Ragu. Photo credit: Two Cloves Kitchen. This Slow Cooker Lamb Ragu tastes like you brought home a high-priced Italian meal for dinner.

Five minutes of hands-on time is all you need to bring this New Orleans classic to the table. While traditionally this recipe was served on Mondays, break out your trusty slow-cooker and whip up this ...