These mini pumpkin cakes with caramel buttercream frosting capture the flavors of fall! A delicious, easy recipe for cozy ...

Welcome back to the kitchen, friends! In today's Glen and Friends Cooking video, we're whipping up a delicious Ginger Spice ...

Place the widest layer on a square of baking paper (you can use a small dollop ... all the cakes are covered then put them in the fridge to firm up for at least 30 minutes or up to 2 hours.

Tip 1: If you don’t have cooking rings you can make your own using small ... the cake mixture. Alternatively, you could use any straight-sided bun tins with a loose bottom. Tip 2: It is ...

For the cinnamon swirl Bundt cake ... the two until just combined. Stir in vanilla. If making the cinnamon-swirl bundt, stir together ¼ cup sugar, cinnamon and cardamom in a small bowl.

The cover star of our November issue, a chocolate Bundt cake is a wonderful Thanksgiving dessert idea.

These whoopie pies feature a red velvet cake shell and a cream cheese frosting in their centers, and they make for a perfect ...

Election cakes were so popular in Hartford, Connecticut, in the 1800s that they were dubbed 'Hartford Election Cakes.' The first known published recipe appears in Amelia Simmons’ 1796 “American ...

This recipe has several components ... Spoon half of chocolate mousse (about 2 cups) onto center of cake, and spread evenly within border using a small offset spatula. Top with second cake ...

About Kiwi Upside Down Cake Recipe: Kiwi cake ... Spread brown sugar all over the base of the tin. 3. Slice 2 kiwis into thin roundels and arrange them over the brown sugar so as to cover the entire ...

The last problem you want to deal with when decorating a cake is running out of frosting. Here's how much you should have on hand when icing a 6-inch cake.

Fall is when many of us start to slow down, and at the same time get a hankering for foods that warm us up on a crisp and ...