You may have heard tales of dangerous sodium levels or of it being a less healthy alternative, but we're here to dispel those. Canned chicken is a pantry must-have and these are myths you need to ...

Buying canned soup may seem like a dawdle but you could be buying harmful or unhealthy food. So, we compiled this list to ...

Canned soups are great for an easy and tasty meal, but they're not always the most nutritious. Some kinds of canned soup in ...

The soup boasts an impressive list of virtuous-sounding credits: Dairy-free, organic, sugar-conscious, and low-sodium. The ...

However, many canned soups contain way too much salt. One study from the Canadian Institutes of Health Research (CIHR) shows condensed and ready-to-serve soups have some of the highest sodium levels ...

A low sodium diet may help lower blood pressure and treat other health conditions. Learn whether a low sodium diet is right ...

If you're like 90% of Americans, chances are you consume far too much sodium. Sodium is typically in the form of salt. Of course, you can add table salt to your meals. But a lot of the excess ...

We tasted various store-bought tomato soups including Campbell’s, Progresso, Amy’s, Annie’s, and more to find the most flavorful rendition.

Most people are familiar with sodium chloride (commonly known as salt) as a kitchen ingredient, but it also has important medical uses. Sodium chloride (NaCl), also known as salt, is an essential ...

There are all sorts of commercially-made soups out there, from classic chicken noodle to tomato ... 140 calories, 9 g fat, 730 mg sodium, 3 g sugar, 4 g protein. $6.99 for 16 ounces at Sprouts ...