Some call it stuffing, and some call it dressing. Whatever name it goes by, the cozy, comforting combination of seasoned ...

While melted cheese, sour cream, taco meat, and salsa may be go-to toppings for a lot ... almonds, pecans, berries, and whipped cream. The combinations are up to you. Some people like to serve their ...

Saying goodbye to one of your favorite menu items from a chain restaurant is no insignificant loss. Sure, in the grand scheme ...

How are people feeling in this moment? Marie Claire spoke to folks across the country to find out what they were thinking as they cast their votes and waited to hear the results.

Chef Sam Lomas is grounding his menu at Briar with flavours rooted firmly in the fields of the West Country. Caroline Baldwin pays a visit “The West Country, to me, is earthy,” agrees Sam Lomas, head ...