Giving up was, perhaps, too strong a term. More accurate: letting my starter languish in the back of the fridge for weeks. Reading my sourdough-baking newsletters, sighing, and hitting delete.

These Sourdough Peanut Butter Blossom Cookies put a tangy twist on the classic Christmas cookie recipe. Made with sourdough ...

This is a delicious melt in your mouth sourdough puff pastry braid recipe. It is so buttery, flakey, and very versatile, with ...

Fall brings that unmistakable urge for comfort food, and few dishes fit the season better than a creamy, dreamy pappardelle ...

Instructions Combine the bakers flour, whole-wheat flour, rye flour and water in the bowl of a stand mixer fitted with the paddle attachment. Mix on low speed for 2 minutes, or until it forms a ...

it's the ingredient that makes your bread rise. A sourdough starter is made up of fermented flour and water that sort of looks like dough in a jar. There's an old starter that's been around since ...

Coming fresh out of the oven this fall is I Loaf Sourdough, which just opened two weeks ago in Broward. This tiny bakery helmed by Chef Gözde Karan, originally from Turkey, is slowly but surely ...

Brooke Lynn Guidry, owner of the Sourdough Spot Co., says making sourdough is one of her many passions, and she wants to share that love with others.

They said no sourdough starter is 'discarded,' but just there to be used for ... Be sure to include precise instructions for every recipe you send, and know we cannot test the recipes printed here.

If you’ve ever found yourself wondering: ‘Is sourdough healthy?’ you’re definitely not alone. No longer confined to hipster breakfast spots, sourdough bread is firmly integrated into cafes ...

Sure, apple pie is probably the first thing that comes to mind, but the city has plenty of other apple treats to try, from an apple sourdough loaf to a hefty apple fritter that can be split ...