Colavita is easy to jazz up. "I'm a fan of Colavita pasta sauce. I like its smooth texture and robust tomato flavor without all the additional dried herbs and spice that often are heavy-handed in ...

Then, much of the water is extracted through an evaporation process. The resulting dense and smooth texture helps to thicken a tomato pasta sauce without adding anything that changes the flavor like ...

The one thing I always add at the end, though — no matter what else has gone into the pot — is a bit of butter. Why I Always Finish Tomato ... the pasta, lets it shine. It gives the sauce ...