That easily made stew contains chickpeas, orange juice and zest, vegetables, stock and the same mix of heavenly aromatic spices used to flavour the salmon. To round out the meal, if desired ...
But the tribes of Jharkhand and the state are well known for stew or dal made with urad dal. In many Jharkhandi tribal homes, munga saag daal is a mainstay. Several spices and green gram (mung dal) ...
If you wanted to go off road completely with this you could serve the stew with some pasta and very generous sprinkling of parmesan ... from the lamb or beef it’s cooked with The spuds are fried in ...
Vegetable stew is not only a light but also a very healthy dish that can be eaten every day. For a more hearty version, add chicken or shrimp. 2. Fry the meat with salt, pepper and paprika for 5-7 ...