Chili crisp—the crunchy, savory mixture of aromatics (chili, Sichuan peppercorns, garlic, and more) and oil—is hot, both ...

The spicy, crunchy condiment has long been a staple ... Noodles and chili crisp are a dynamic duo. Here, the chili crisp adds zing to a deep, nutty sesame paste sauce. Get the recipe. Frozen dumplings ...

If you’re looking for a quintessential chili crisp to add a bit of umami-packed oomph to your home cooking, then it just has to be Lao Gan Ma Spicy Chili Crisp. We’re not entirely surprised ...

“It goes great with red sauce and cheese,” he said.

Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith Food Studios in order to empower home cooks to enjoy being in the kitchen and preparing ...

You can now buy various brands of new-school chili sauce, or chili oil, or chili crisp, or chili crunch ... (And consumers are putting the spicy sauce over everything from eggs and pizza to ...

Its Zhong Sauce, which offers a perplexingly delicate ... Thankfully, I don't have to. The highly spicy chili crisp, which Gao recommends for "ice cream, fried eggs, vegetables, and meat," and ...