The seasoning paste is amazing; a great combination that adds so much flavor to the already rich meat. While cooking, the seasoning paste and the fat combine to form a nice crust on the outside of the ...

Remove the standing rib roast from the fridge and let sit at room temperature for 1 hour.

Place the beef on a rack in a heavy roasting pan ... Cauliflower à la Grecque; Pancetta-wrapped shrimp; Standing rib roast with roasted Yukon gold potatoes, onions, and grilled radicchio ...

A standing rib roast or prime rib is a holiday dinner classic ... Transfer to a warmed gravy bowl and serve with the beef.Cook’s note: Look for packaged demi-glace in gourmet stores and some grocery ...

Whether you're hosting a beautiful Christmas dinner or any other festive food-filled occasion, a prime rib roast makes a striking centerpiece for any holiday meal. But cooking a standing rib roast ...