Agave is a sweetener derived from the sap of the agave plant. When most people talk about agave in the food world, they're ...

Chia seed puddings are one of the simplest dishes to make in the kitchen, but elevating them with additional ingredients ...

Sometimes you really are better off indulging in what you want rather than spending more on a 'healthy' dupe, according to two leading nutrition experts.

SUGAR producers said the supply of refined and raw sugar will be sufficient even after the government announced an import freeze until the middle of 2025. “We do have sufficient supply of sugar — raw ...

This holiday season, Seattle’s Best Coffee is turning up the festive cheer with the perfect way to celebrate “Friendsmas”—a ...

President-elect Donald Trump’s penchant for McDonald’s is no secret — but choosing Robert F. Kennedy Jr. to run America’s health apparatus could be setting up a clash with the ...

With the grant, Smokey House Center will launch its Climate Adaptive Maple Program, a groundbreaking research and education project designed to address the challenges facing the maple syrup industry ...

Lattes are made festive this time of year with flavors like caramel brûlée, peppermint mocha, gingerbread and chestnut ...

Following the return of the holiday menu at Starbucks, the merriment continues with the company's annual reusable red cup ...

It's not always easy to tell how much sugar is in foods, even when you're checking the ingredients. Here's what you need to ...

Think that golden drizzle on your porridge is the last bastion of purity? Think again. DNA tests show that more than 90 per ...

Thanksgiving is a beast of a meal to prepare. Seven local chefs offer advice on brining, basting, making sides and managing ...