Few topics in the wine industry fuel as much controversy as sulfites. These compounds are blamed for everything from flushed cheeks to morning-after headaches and plenty of alleged issues in between.
When it comes to wine, myths and misconceptions abound. No wonder it’s such an intimidating topic! Among the most-mentioned hot takes I hear are about sulfites, the merits of biodynamic and organic ...
Q: Can I reduce or eliminate sulfites in wine by adding hydrogen peroxide (H2O2) to my glass?—Emmy, Cambridge, Mass. The chemistry of sulfur in wine can get fairly complicated, and it’s important to ...
Few topics in the wine industry fuel as much controversy as sulfites. These compounds are blamed for everything from flushed cheeks to morning-after headaches and plenty of alleged issues in between.