A garlic-lover’s dream, this dipping oil combines roasted garlic with a pinch of chilli flakes. We’d recommend serving it with warm, toasted breadsticks or ciabatta. Any leftovers should be stored in ...
Dipping sauces are ... easy homemade Thai Peanut Satay Sauce recipe is made with coconut milk, peanut butter, and red curry paste and requires no cooking. It is great with chicken satay, appetizers, ...
Add the dried oregano and thyme, and let them gently infuse for 5 minutes. Remove from the heat and let cool slightly 150ml of extra virgin olive oil 1 tsp dried oregano 1/2 tsp dried thyme GBC ...
Cook the crab for 5 minutes. Drain. Set claws aside for garnish. When cool enough to handle pick meat from body of crab. 5. To make sauce, heat oil in large saucepan over medium heat. Cook chilli and ...