In today’s recipe for Sweet Potato and Brussels Sprout Buddha Bowl ... place ¼ cup cooked quinoa in each bowl, then divide roasted vegetables, chickpeas and edamame evenly into each bowl ...

Celebrate World Vegan Day with a colourful vegan Buddha Bowl. Click and discover all you need to make this delicious treat: ...

Winter is the perfect season to indulge in hearty, healthy vegan winter recipes that are both nourishing and comforting. In ...

While the chickpeas and sweet potatoes are in the oven, half the tomatoes and add to a bowl with the coriander and red wine vinegar and set aside. Arrange the cooked sweet potato on a plate ...