While most chefs and butchers agree that fine cuts of steak shouldn't be cooked to well-done, even medium-rare is too done for some cuts. Tasting Table talked to steak expert Nicole Brisson ...
The robust flavor and juicy texture that a grill imparts on steak is nothing short of magic. But with all the different cuts of meat available at the butcher, it's not always obvious which ones ...
The best way to identify the direction of the grain on a steak is to look at it raw. Depending on the cut, the parallel lines will be quite obvious or slightly perceptible. “Different cuts of ...
Impact Link Head into any grocery store, and the sheer number of steak options can be overwhelming, with a myriad of available cuts and a variety of price ranges to choose from. When it comes to ...
Bolan Trinity United Methodist Church will have a “Drive-In and Take-Out” Swiss steak dinner from 11 a.m. to 1 p.m. Nov. 17. Meal includes Swiss steak, coleslaw, homegrown sweetcorn ...
ZURICH, Nov 15 (Reuters) - Swiss Steel Group (STLN.S), opens new tab will cut around 800 jobs in its home market of Switzerland and abroad due to weak demand in European manufacturing, low ...