Tamari has been around for ages, but it really came online in the West when those that adhere to gluten free diets needed a ...

Plenty of recipes call for tamari, a Japanese soy sauce. However, it may not always be available, or you may prefer not to use it due to health restrictions or taste preferences, so you’ll need a ...

And while tamari and soy sauce can be used interchangeably in recipes—there are a few caveats. We spoke to Asian condiment experts to learn more about their differences and similarities.

Taste it for yourself in this pork stir-fry recipe. Health experts generally opt for tamari over soy sauce. It has fewer ...

consider all the work and history that goes into even the tiniest drop of tamari or soy sauce. It’s so much more than just a condiment. Michael is a food writer, recipe editor and educator based ...