Whether you call it bubble, boba, or pearl tea, the Taiwanese origins of the popularized tapioca drink are essential to every ...

When you’re ready to serve, add 2 tablespoons of tapioca pearls to the bottom of two tall glasses (approx. 350ml/12fl oz). Divide the milk tea or mango tea between the glasses and top up with ice.

Though there are dozens of different variations, at its core it’s a combination of tea, milk and the “bubbles” – which are essentially little balls made of anything from tapioca to fruit ...

Tapioca pudding is often flavored with sugar and spices like vanilla and cinnamon, or even raisins. Those chewy pearls can ...

Though there are dozens of different variations, at its core it’s a combination of tea, milk and the “bubbles” – which are essentially little balls made of anything from tapioca to fruit ...

If you've sipped a colorful bubble tea, or boba, you've had tapioca: it's the ingredient in the tiny, chewy balls at the bottom of the cup. You've probably also eaten a delicious baked good made with ...

At the time, the cold drink was a refreshing update to conventional methods of serving tea, and it became a hit. Later, chewy tapioca balls – a traditional treat in Taiwan and other parts of ...

Boba tea has been about trendy cafes and out-of-home treats. But winning in retail is the next opportunity for the drink: how ...

The person was referring to the recent Japanese craze for bubble tea, which contains tapioca balls produced in Taiwan. I visited Fong Chen Frozen Food Co., whose plant in southern Taiwan that ...

For boba lovers who want a light, refreshing texture with moisturising qualities, aloe vera is a health-conscious option.

like a bubble tea drink sans tapioca pearls. From Aperol spritz makeup to blueberry milk nails, the beauty realm is no stranger to food-inspired trends. With autumn in full swing, it was only a ...