This recipe takes inspiration from Catemba to create an incredibly tender and flavourful pork dish. In South Africa, “Catemba” is a popular drink that combines Coca-Cola and red wine. This recipe ...
A time for joy, a time for peace, a time for sharing, the holidays bring loved ones together to celebrate and enjoy as they look back on the memories they’ve made while looking forward to making new ...
Head chef Harry Lewis’ pan-fried cod with samphire, green beans, sweet potato, nori seaweed, and Thai green sauce is a crowd favourite on the menu. It is popular as this dish has a delightful blend of ...