Using a marinade is a great way to ensure well flavored and tender meat. The effort of making a marinade is minimal and your fridge does most of the hard labor; but the results can be incredible.

This beef and onion stir fry recipe features incredibly tender strips of beef stir fried with onions in a delicious savo ...

Writer and activist Kim Kelly grew up eating the venison her hunter father brought home. She got teased for eating venison ...

Grilling steaks is a pleasure to do, but some cuts of steak are better than others to do it with. These are the absolute best ...

Use whatever you’ve got at hand: a "cream of something" soup, store-bought or homemade beef broth ... tough steak with acidic marinades in the refrigerator in 40+ minutes. With stir-fried dishes, ...

ST. LOUIS, MO. — Panera Bread is encouraging all soup lovers to ditch their spoons with the introduction of its newest ...

The Sunday roast is a cornerstone of Australian family meals, evoking nostalgia and comfort. From the perfect lamb and beef ...

Looking for creative ways to transform your extra steak into something delicious? These healthy leftover steak recipes will ...

With Karachi Kabab Boiz, a group of friends is introducing the city to their version of a kebab roll cart In New York, halal ...

The Butcher’s Burger is their crown jewel – a perfectly grilled patty topped with melted American cheese, beef bacon (yes, ...