The result was tender, succulent and flavorful – truly not my momma's pot roast." Prewett's recipe also allows for substitutes. Note: If using beef instead of venison, choose a chuck roast or ...
But with the cost of beef these days — though stores ... While the goal is a roast done to your liking — tender, juicy and flavorful — on the inside, the outside should be nicely seasoned ...
Texas chili skips beans and tomatoes and cooks tender pieces of chuck roast in beef broth with beer and dried chiles for a hearty stew. Serve with tortillas and cheese.