Traditionally, osso bucco is made with veal shanks. This recipe calls for beef shanks ... Because the shank is a tougher cut ...

On a chopping board, finely chop the garlic cloves, put the garlic on the osso-buco, add black pepper, paw paw puree and set aside to marinate for about an hour or two. In a pan over medium heat ...

We're here to explain the best alternative cut of beef to replace shank and ... So when you're tempted by that luscious osso bucco recipe, or just craving the tender, flavorful taste of braised beef, ...

"Osso bucco", which literally translates as "hole in bone", is the cross-section of a beef shank, so is also often called "beef shin on the bone". It’s an inexpensive cut that breaks down to ...

Place the osso bucco in a saucepan with plenty of cold water and boil gently, skimming the surface as needed (about 30 mins). Add one diced carrot, the thick parts of the celery and the onion.