The recipe as I understand it was a simple ... but the shrimp juices deepen the flavor of the dish as they cook in the grits. Best of all, the shrimp do not get overcooked which is easy to do ...
For the best results, I recommend using fresh ... Serving with extra creamy grits also helps offset the spiciness. Enjoy this classic Cajun Shrimp and Grits recipe, where succulent shrimp are seasoned ...
To prepare the Spicy Shrimp ... stone-ground grits, be sure to follow the package directions as they may call for a different amount of water and a longer cooking time. Recipe courtesy of Sunday ...
S.N.O.B. uses Marsh Hen Mill grits in its classic shrimp and grits dish | Ruta Smith file photo Remarkably, this earthy food has played a role in everything from establishing human relationships ...
Season with salt and bring to a boil. Reduce heat to medium-low and whisk in grits. Cook, stirring often, until grains soften and take on a porridge consistency, about 30 minutes. If too thick ...