Thick slices of cauliflower doused with olive ... While the cauliflower is cooking, make a quick sauce of garlic, anchovies, capers, and lemon juice to sprinkle onto the cooked ''steaks'' It's ...
Since the launch of John Young’s Original Mumbo Sauce in 2023, Buffalo’s chicken wing scene has been aptly escalated. Now, John’s daughter, and co-owner of the hot sauce business – Lina ...
This is a classic sauce named after the Bordeaux region of France, which is famous for its amazing wine. The sauce is made with a dry Bordeaux red wine, bone marrow, garlic and shallots for a rich ...
The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s recipe, Chicken Posole. 1. Finely dice the onion, then add it to a ...