We already know better than to nuke plastic—or heaven forbid, aluminum foil—but certain foods can become downright toxic when blasted in the microwave. Here's what you need to know.
Some of the documents listed below are available upon request only. You will be prompted for your contact information and the requested document will be emailed to you. Please allow at least 48 hours ...
State Key Laboratory of Vegetable Biobreeding, Department of Plant Protection, Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Beijing 100081, China ...