Just before serving, heat the sesame oil in a frying pan and fry the eggs ... a drizzle of chilli sauce and a sprinkling of toasted sesame seeds. For a vegan version, swap the egg for some ...
2. Put the tomatoes and garlic in the dish. Add enough olive oil to just cover them. Sprinkle with red pepper, peppercorns, kosher salt, and black pepper. 3. Cover with foil and transfer to the oven.