2. Stir in the tomatoes, chili flakes, vinegar and sugar. 3. Bring to a simmer and cook slowly for 45 minutes to 1 hour. 4. Stir in the basil and season with salt and pepper. 5. This sauce can be left ...

As birthdays go, a food waste hub on a south London trading estate would not be everyone’s cup of tea. But the King was in ...

I chose Bertolli's regular tomato-and-basil sauce because it had more visible basil than the company's organic version. I opted for Bertolli's classic tomato-and-basil sauce, which featured ...

cover that with tomato sauce, scatter over some Mozzarella and Parmesan and dot with a couple of torn basil leaves. Repeat these layers using the remaining ingredients. You should have four layers ...

This is a really easy tomato pasta sauce recipe - vary the flavour by adding ... Bring to a simmer and cook slowly for 45 minutes-1 hour. Stir in the basil and season with salt and pepper.

If you’re looking for a dish that wraps you in warmth and comfort, look no further than this Creamy Tomato Basil Tortell ...

I chose tomato-and-basil formulas as opposed to marinara since freshness-forward recipes are better for gauging the quality of the tomatoes and the brightness of the seasonings, which can get muddy if ...

We all need recipes that are economical, quick, delicious...and if they’re good for us, even better! This is one of those recipes. If you’re like anyone who loves hosting gatherings, you may be ...

3. Add capers, tomatoes, and lemon juice, cooking until slightly thickened. 4. Mix in oregano and basil and cook a bit more until herbs are incorporated. To serve, place fish in center of serving ...

Yet the result is unfailingly satisfying. Could it get any better, you may ask? The answer is yes -- if you spread basil ...

Looking to make a flavoursome, caramelised tomato sauce for pasta in record time? All you need is a baking tray and a blender ...