Oil or butter a cake tin and spread the biscuit mix over the base. Freeze for 10 mins. 2. Melt the chocolate over simmering water and set aside to cool. 3. Beat the cream cheese with an electric mixer ...

Cheesecake may look intimidating to make at home, but it’s actually quite simple—especially with tips and trickles from our cheesecake baking guide. This gorgeous cheesecake is a multilayered dream of ...

From the classic chocolate ... down to give a new recipe a try and honestly, it's been a joyous test of my abilities to do my baking at home. While I can't say that I'm an at-home pro just yet, once I ...

Mary Berry adds a swirl of cocoa to this baked chocolate cheesecake for an incredible dessert. Preheat the oven to 160C/325F/Gas 3. Lightly grease a 20cm/8in loose-bottomed cake tin or spring ...

You'll need six ounces of bittersweet chocolate for this pumpkin chocolate cheesecake recipe: two ounces for the brownie crust and four ounces for the chocolate cheesecake swirl. Look for ...

Instead of mixing coffee and chocolate in one mixture, this is a swirled-style cheesecake - and it adds a nice twist. Straying from the recipe slightly, instead of using the Camp coffee extract ...

We tapped chocolate pros and taste-tested several picks to find the best chocolate gifts in 2024, including festive holiday ...

An usual twist to the regular fare. Bake this white chocolate cheesecake, serve with raspberry crush and impress your loved ones. In a large mixing bowl place 3 Tbsp sugar, butter and 1/2 tsp vanilla ...