Salmon with Creamy Dill SauceTopped with a creamy dill sauce and lightly spiked with horseradish, this top-rated salmon ...

Get ready for a culinary journey as we unveil our collection of top-rated recipes that have captured ... of flavors with ...

While there’s a library of salmon recipes, our chefs suggested a few upgrades to simple roast salmon. James says, “For an extra layer of flavor, I like to add a few pats of compound butter ...

For dairy-free: Use vegan butter. Storage: Leftover salmon will keep, refrigerated, for up to 3 days. Excerpted from “A Couple Cooks: 100 Recipes to Cook Together” by Sonja Overhiser and Alex ...

Check the salmon for bones and season with salt and pepper. Put the shallot, fennel, dill, parsley and lemon zest in a pan large enough to hold the salmon. Add the wine and 100ml/3½fl oz water ...

Put the salmon fillets in a small frying pan (I use one with a 20cm/8in diameter) and cover with cold water from the tap. Add the spring onions and peppercorns, squeeze in the lime juice and ...